Cook.

Yes, I know it sounds like a cop-out, but seriously it’s just too damned hot to cook.  I don’t know how people stood it in the olden days, when they had to fire up a wood stove in order to make lunch in the summer.  If we ever build a house, I’m going to have twice as many vents installed in the kitchen than anywhere else in the house.  Who wants to preheat an oven for a pipin’ hot batch of cornbread when it’s 100 degrees outside? 

I sure as hell don’t.

I’m thinking this is going to be the Summer of Salad.  Tuna Salad, Chicken Salad, Ham Salad, Taco Salad, etc….

Sheesh.  And to think I was ready for warmer weather.  What the was I thinking?